Category : Recipes

Sub Category : Desserts

For 3 people
Ingredients:
Rice (any) 1/2 Katori
Milk 1/2 lit
Ghee 1 teaspoon
badam (almond) 4-5
Kaju (cashew nut) 4-5
Kismis (currant) 5-6
Kesar(optional)
Charoli seed (cudpahnut)

Method:
1) soak rice in a katori upto 1 hr .Drain out all the water from it.
2)flame the gas and add pan.in a pan add soaked rice i.e rost the soaked rice . Stirr it upto the rice become separated and all water dried out.then add ghee 1teaspoon and fry on it upto light brown colour.take aside this pan to cool down.
3)after cool down in a mixer pot take this rice and dry fruits and grind them .Like rava daliya.
4)Boil milk and add suger as per your choice.and add grinded mixter cook upto 10-15 min.then add charoli and kismis .
5) serve hot ..It's yummy
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